About this experience
Discover the art of pasta-making in an intimate Los Angeles kitchen guided by a top-rated chef. Limited to a small group, this class blends approachable recipes with authentic Italian techniques.
The menu you will prepare includes:
- Chef-prepared appetizer
- Handmade spaghetti and fettuccine with sauce pairings such as ragù, tomato, mushroom-sausage or sautéed vegetables
- Chef-prepared dessert celebrating Italian traditions
With hands-on guidance, you’ll knead, roll and shape pasta while exploring both classic and seasonal flavors.
At a glance
- Duration: 2 hr 30 min
Plan your experience
Set aside 2 hr 30 min for the experience itself, with additional time to reach your meeting or pickup point.
Local guides to help you plan
How to Plan Los Angeles by Region, Light, and Distance
Build a Los Angeles day around one region, honest travel time, changing light, and enough room to understand the place between stops.
Los Angeles Without One Center
A practical way to use regions and neighborhood names without flattening Los Angeles into one downtown or one story.
Reading the Los Angeles River
Choose a named river reach, check current conditions, and understand the corridor as infrastructure, habitat, and community space.
What is included
- Full 3-course menu with appetizer, pasta and dessert
- Step-by-step pasta-making guidance from a local Italian chef
- Cozy Los Angeles venue with an intimate, small-group atmosphere
Not included
- This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Itinerary and highlights
Enjoy a small group cooking class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs. Limited to 8 guests, this hands-on session highlights the traditions of Italian cuisine with a three-course menu prepared from scratch.
The menu you will prepare includes:
- First course: Chef-prepared appetizer to begin your Italian dining journey
- Second course: Fresh spaghetti and fettuccine with sauces such as ragù, tomato, mushroom and sausage, or sautéed vegetables
- Third course: Chef’s dessert crafted to provide a sweet finish
Your local pasta chef will teach you to knead, roll and cut dough while demonstrating authentic techniques for crafting robust and vibrant sauces. With its intimate setting and BYOB-friendly atmosphere, this class offers a taste of Italy in the heart of Los Angeles.
See the overview, available options and booking details for the experience schedule.
Meeting and pickup information
- The chef will be waiting for you inside the venue.
Languages and tickets
- English — Guide
- Mobile Only
Tour operator
- Cozymeal Cooking Classes
Accessibility and practical details
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Questions about this experience
How long is this experience?
Which guide languages are listed?
What ticket format is listed?
What ticket age bands are listed?
What accessibility information is provided?
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
What is the cancellation policy?
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